
Whole chicken, charcoal-kissed, laid over saffron kabsa.
Dujaj Al Faham
from Rs 1,250

Lighting the coals
Scheme 33 · Karachi · After dark
Mandi, Al Faham, Salim Bakra and matka biryani from the coals of Gulzar-e-Hijri. Pull the night down to break the seal.
أهلاً وسهلاً
A royal feast in every grain.
The five fires

Whole chicken, charcoal-kissed, laid over saffron kabsa.
from Rs 1,250

Mutton dasti slow-cooked till it slips off the bone. Feeds four.
Rs 4,200

A whole goat on a mountain of kabsa. Order a day ahead.
Rs 4,000 / kg

Dum-sealed in clay, cracked open at your table.
Rs 2,000

Crisp kataifi, molten sweet cheese, syrup still warm.
Rs 900
Karahi atelier
Pick your meat, pick your style, half or full. The karahi turns to the one you choose. Every price is straight from the kitchen's menu.

1 · The meat
2 · The style
The house style. Their own masala, tomato-rich, black-pepper finish.
3 · The size
Goes well with Rogni Naan (Rs 70) or a Kabsa Rice refill.
Dawat planner
Tell us the headcount. We work out the cheapest mix of real platters that feeds everyone, and lay it out on the dastarkhwan.
Guests
Spread
Appetite
On the side
The dastarkhwan
Feeds 14 portions · 3 platters
Rs 17,500
≈ Rs 1,250 per head




On order only
24 hrs ahead
The centrepiece
A whole goat, slow-roasted and laid on a mountain of kabsa rice. Made to order for weddings, aqeeqas and the nights worth remembering.
The whole menu · 137 dishes
Serves 8–10Full Grill Chicken, Chicken Malai Boti Full Plate, Chicken Bihari Boti Full Plate, Beef Bihari Boti Full Plate, Beef Turkish Kabab (2 Seekh), Chicken Reshmi Kabab (2 Seekh), with Kabsa Rice

Chicken Malai Boti 2 Pcs, Chicken Bihari Boti 2 Pcs, Beef Turkish Kabab (Half Seekh), Chicken Reshmi Kabab (Half Seekh), with Kabsa Rice
Serves 2Chicken Tikka Leg, Chicken Malai Boti 4 Pcs, Chicken Bihari Boti 4 Pcs, Beef Turkish Kabab (1 Seekh), Chicken Reshmi Kabab (1 Seekh), with Kabsa Rice
Serves 12Full Platter + Mutton Mandi Full, Afghani Boti 1 Dozen, With Kabsa Rice & Fries, Sauces Complimentary
Serves 4Half Grill Chicken, Chicken Malai Boti Half Plate, Chicken Bihari Boti Half Plate, Beef Bihari Boti Half Plate, Beef Turkish Kabab (1 Seekh), Chicken Reshmi Kabab (1 Seekh), with Kabsa Rice
Serves 4Traditional mutton dasti served with kabsa rice — rich, slow-cooked flavour for about 4 persons.
Serves 2Tender mutton ribs with kabsa rice — hearty half portion for about 2 persons.
Serves 2Full Dujaj Al Faham — Arabian grilled chicken with kabsa rice. Generous serving for about 4 persons.

Spicy boneless Bihari chicken boti served over fragrant kabsa rice.

Creamy malai chicken boti paired with kabsa rice — mild and aromatic.

Premium Salim bakra prepared on order, served with kabsa rice. Priced per kg — advance order required.

Flavourful beef matka biryani with long-grain rice and traditional spice.

Rich mutton matka biryani — dum-style aroma and deep spice.

Aromatic chicken matka biryani — dum flavour in every bite.

Traditional grilled chicken breast tikka — smoky and juicy.

Grilled chicken leg tikka with classic BBQ spice.

Soft malai-marinated chicken tikka, grilled until juicy — mild and aromatic.

Bold charsi chicken tikka — rustic spice and strong grill flavour.
Bihari-spiced chicken breast tikka — smoky, spicy, and tender.

Bihari-style chicken leg tikka with deep spice and char.

Special Arabian chicken seekh — aromatic spices and soft texture.

Grilled chicken kebab finished with cheese for a richer bite.

Soft chicken gola kebab with classic BBQ aroma.

Creamy reshmi chicken seekh — mild, soft, and restaurant-favourite.

Chimta-style seekh kebab with firm texture and bold spice.

Bihari-style chicken boti — spicy, smoky, and boneless.

Malai-marinated boneless chicken boti, grilled soft and juicy.

Namkeen-style chicken boti — lightly seasoned and grilled.

Grilled chicken boti finished with cheese for extra richness.

Bihari-style beef boti with deep spice and tender bite.

Chimta-style seekh kebab with firm texture and bold spice.

Soft beef gola kebab, grilled to perfection.

Turkish-inspired beef seekh — juicy, well-spiced, and great with kabsa rice.

Herb-green hara bhara beef kebab — fresh, spicy, and aromatic.
Serves 2–3Chicken Reshmi Kabab One Seekh, Chicken Arabian Kabab One Seekh, Beef Turkish Kabab One Seekh, Beef Hara Bhara Kabab One Seekh, with Kabsa Rice
Serves 4–5Chicken Reshmi Kabab Two Seekh, Chicken Arabian Kabab Two Seekh, Beef Turkish Kabab Two Seekh, Beef Hara Bhara Kabab Two Seekh, with Kabsa Rice

Sherazi-style chicken karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Mandi-spiced chicken karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Shinwari chicken karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Balochi chicken karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

White gravy chicken karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Sulemani charsi chicken karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Koila (smoky) chicken karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Peshawari chicken karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Sherazi-style mutton karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Shinwari mutton karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Balochi mutton karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

White gravy mutton karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Sulemani charsi mutton karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Koila (smoky) mutton karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Peshawari mutton karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Traditional beef karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Shinwari beef karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

White gravy beef karahi cooked desi-style with bold spices Serve with naan, roti, or kabsa rice.

Home-style chicken handi cooked in a thick, flavourful gravy (Full portion). Pair with naan or rice.

Silky chicken reshmi handi with paneer in a rich white gravy (Full). Best with naan or kabsa rice.

Chicken makhni handi in a smooth tomato-butter gravy (Full) — mild, rich, and crowd-pleasing.

Aromatic Mughlai chicken handi with rich spices and creamy gravy (Full).

Shahi-style chicken handi — luxurious gravy, perfect for family dawat (Full).

Home-style mutton aalu rosh — comforting gravy with potato and tender meat.

Butter-brushed roghni naan, fresh from the tandoor.

Aromatic garlic naan — perfect with karahi and handi.

Classic plain naan, hot from the tandoor.

Tandoori naan topped with kalonji (nigella) for extra aroma.

Thick, rich Kandhari-style naan from the tandoor.

Flaky, large puri paratha — great with BBQ and karahi.

Fresh special chapati — light and soft.

Juicy Afghani-marinated lamb boti pieces, char-grilled and served piping hot. Perfect for sharing as a starter or side with rolls and karahi.

Fresh-cut fries fried until golden and crisp. A classic side for burgers, broast, and BBQ.

Golden fries coated in tangy Pakistani chaat masala — spicy, chatpata, and addictive.

Hot fries topped with rich garlic mayo — a favourite fast-food side across Pakistan.

Crispy fries layered with pizza sauce, melted cheese, and savoury toppings — kids’ and teens’ favourite.

Crispy fries topped with spicy zinger chicken pieces, melted cheese, and house sauces — a full snack on its own.

A simple, refreshing mixed salad to balance rich grilled and karahi dishes.

Comforting chicken corn soup — warm, mild, and perfect for evenings. Available in season.

Bold hot & sour soup with a spicy kick — a popular starter in Pakistani restaurants. Available in season.

Golden fried fish fillets with crispy chips — a hearty, satisfying plate.

Everyday chicken roll with sauces and salad — quick and delicious.

Chicken filling in chapati — simple, soft, and tasty.

Chicken filling with melted cheese in a soft roll.

Chicken roll finished with garlic mayo — creamy and aromatic.

Grilled chicken kebab wrapped with salad and sauces.

Malai boti wrapped with spicy-tangy chutney — creamy meat with a desi kick.

Soft roll stuffed with malai boti and creamy mayo — mild, rich, and popular.

Signature Bihari-style beef boti in a soft wrap — bold spice and smoky flavour.

Juicy beef filling wrapped with mayo — soft, saucy, and satisfying.

Beef boti/kebab roll finished with cheese — rich and filling.

Seekh-style beef kebab wrapped with salad and sauces — classic desi roll.

Beef filling wrapped in chapati — lighter bread, full flavour.

Soft wrap filled with Turkish-style grilled meat, sauces, and fresh salad.

Oversized Turkish-style wrap packed with meat, sauces, and salad. Made for a full meal.

Spicy zinger pieces wrapped with sauces and salad — street-style roll energy.

Our house-special zinger: crispy spicy chicken fillet in a soft bun with sauces and fresh toppings. A bestseller.

Crispy zinger fillet with jalapeño kick — for spice lovers who want extra fire.

Crispy fried spicy chicken burger served plain and hot — simple and satisfying.

Crispy zinger burger paired with golden fries — ready-to-eat meal deal.

Complete zinger meal: crispy burger, fries, and cool coleslaw on the side.

Enjoy our Zinger Burger with Cheese from the Fast Food menu — cooked fresh with quality ingredients, the Arabian Grill Night way.

Stacked double-decker zinger for serious hunger — served with fries and coleslaw.

Crispy or grilled-style chicken burger with sauces and fresh salad — everyday favourite.

Soft bun, chicken patty, and melted cheese — mild and family-friendly.

Seasoned beef burger with sauces and salad — a solid desi fast-food pick.

Juicy beef patty with cheese in a soft bun — hearty and flavourful.

Crispy broast breast piece — tender meat with a crunchy coating.

Golden Arabian-style broast leg — juicy inside, crispy outside. Served hot.

Crispy broast breast piece — tender meat with a crunchy coating.

Traditional club sandwich with chicken, egg/salad layers, and sauces — a café classic.

Layered club sandwich loaded with BBQ chicken, sauces, and salad — filling and flavourful.

Triple-layer club with spicy zinger chicken — crunchy, saucy, and satisfying.
1 Chicken Roll, 1 Zinger Burger, 1 Coldrink Can, Fries, Coleslaw
1 Zinger Burger, 1 Half Club Sandwich, 1 Coldrink Can, Fries, Coleslaw
1 Chicken Burger, 1 Zinger Wrap Roll, 1 Coldrink Can, Fries, Coleslaw
1 Chicken Burger, 1 Half Club Sandwich, 1 Coldrink Can, Fries, Coleslaw
1 Leg Broast, 1 Half Club Sandwich, 1 Coldrink Can, Fries, Coleslaw
1 Leg Broast, 1 Mayo Garlic Roll, 1 Coldrink Can, Fries, Coleslaw
1 Leg Broast, 1 Zinger Burger, 1 Coldrink Can, Fries, Coleslaw
Sweet Arabian cocktail dessert — light and festive.

Classic kunafa with sweet cheese and crispy pastry — a Middle Eastern favourite.

Signature Arabian special chai — strong, aromatic, and comforting.

Traditional Pakistani doodh patti — milky and full-bodied.

Fragrant elaichi chai with a warm cardamom finish.

Creamy pink Kashmiri chai — a winter favourite.

Freshly prepared hot coffee.

Refreshing green tea — light and soothing.
Large sealed mineral water.
Small sealed mineral water.

Cold drink tin 250ml — Cola Next or Fizzup.
Zesty fresh lime drink — sharp, cold, and refreshing.
Chilled mint lemonade — perfect with spicy BBQ.
Tangy virgin margarita-style mocktail.
Bright Blue Lagoon mocktail — sweet, citrusy, and chilled.
Sweet strawberry lime mocktail.
Tropical pineapple lemonade — cold and fruity.
Soft peach lemonade cooler.
Refreshing berry lemonade mocktail.
The majlis
Bamboo walls, woven rugs and cushions on the floor. Our majlis rooms are made for big platters, long chai and families who don't want the night to end.

The majlis · Gulzar-e-Hijri



Arabian Caterers
Live BBQ stations, mandi trays and Salim Bakra for weddings, aqeeqas and office dawats, served by the same team that cooks at Gulzar-e-Hijri.
From the grill, lately
Find the fire
A-10 Gulzar-e-Hijri, SBP Society, Scheme 33, Karachi